Description
Quattro Pro Top is our compact, light and easy to use professional wood fired oven.
This lightweight and easy to use professional wood fired oven, was specifically designed to be placed on a food truck, inside a professional kitchen, in a fast food restaurant or for catering use. This professional wood fired oven top cooks 4 small pizzas or 3 large pizzas simultaneously, and up to 70 pizzas per hour. Reaching temperatures of 450°C / 840°F in just 30 minutes this device is perfect for introducing new products to your restaurant, at low cost.
Available in gas and wood versions. The gas version doesn’t require any extra effort with the setup/ installation, simply place it under the normal hood. This professional pizza oven top is the only commercial wood fired oven that saves kitchen space and can be installed in the restaurant, thanks to it’s compact size (90cm depth).The Quattro Pro Top is a professional pizza oven that will be your best assistant cook.
* Illustrative purposes only
Technical Details – LPG
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Technical Details – Wood
Recommended fuel | Logs, trimmings |
Average fuel consumption | 4,5 kg/h
10 lbs/h |
Rated charge | 8,3 kg/h
18,3 lbs/h |
Oven floor dim. | 90×60 cm
35,7×23,8 in |
Oven floor area | 0,54 m2
5,81 ft2 |
Weight | 195 kg
430 lbs |
Max oven temperature | 450°C
752°F |
Heating time | 30 |
Pizza capacity | 3 |
Bread capacity | 4 kg
8,8 lbs |
Minimum flue draught | 11 Pa |
Flue smokes mass flow | 49,6 g/s |
CO emission at 13% O2 | 0,35 % 4444 mg/Nm3 |
Smoke temperature | 387°C
728,6°F |
Color | Silver gray |
Datasheets
- Download LPG Datasheet
- Download Wood Datasheet
- Download Methane Datasheet
- Download LPG Top Datasheet
- Download Wood Top Datasheet
- Download Methane Top Datasheet
User Manuals
- Download LPG User Manual
- Download Wood User Manual
- Download Methane User Manual
- Download Quattro Pro LPG Top User Manual
- Download Quattro Pro Wood Top User Manual
- Download Quattro Pro Methane Top User Manual